Gluten Free Pulled Pork

[Nancy]

Gluten Free Pulled Pork

2 Onions, quartered

2 Tbsp Brown Sugar

1 Tbsp Paprika

2 tsp salt

1/4 tsp Ground Black Pepper

1/4 cup Cider Vinegar

4 tsp Worcestershire Sauce

1 1/2 tsp Crushed Red Pepper Flakes

1 1/2 tsp Sugar

1/2 tsp Dry Mustard

1/2 tsp Garlic Salt

1/4 tsp Cayenne

1 (4-6 lb) Boneless Pork Roast

Combine onions, brown sugar, paprika, salt, pepper, vinegar, Worcestershire sauce, red pepper flakes, sugar, mustard, garlic salt and cayenne - stir well to mix

Put roast in crock pot and pour vinegar mixture over the roast. Cook on low for 12-14 hours. Remove and shred meat with a fork.